Recruiter: Hilton Ras Al Khaimah Resort & Spa
LocationUnited Arab Emirates - Ras al-Khaimah
Closes: 29 Aug 2016
RefHOT030YL
As an Assistant Health and Safety Manager, you will be responsible for implementing safety and risk management processes for assigned hotels to deliver a safe Guest and Member experience. An Assistant Health and Safety Manager will also be required to carry out full investigations and audit the hotel to ensure health and safety compliance. Specifically, you will be responsible for performing the following tasks to the highest standards:
Assist the Health and Safety Manager with managing health and safety, food safety, fire safety, security, trading standards, public health, housing, and disability within allocated hotels
Implement safety risk management practices in line with the company's health and safety policy
Assist in the reduction of guest complaints relating to health and safety, fire safety and food hygiene
Work with Health and Safety Manager in reducing guest civil claims
Audit the hotel to confirm Health and Safety/Food Hygiene compliance
Train Health and Safety /Food Safety issues to managers, supervisors and colleagues, confirming with the Health and Safety Manager when appropriate
Liaise with outside contractors and sales staff on matters of Health and Safety and food safety
Assist the facilities department in monitoring contractors and enforcing Health and Safety standards as required
Carry out food poisoning investigations, writing to manufactures as required and analysing Hazard Analysis information
Carry out full accident investigations to include the collection of evidence, interviewing of staff and obtaining witness statements
Liaise with facilities department to test fire and sprinkler systems and ensure they are on track with fire detection/prevention measures
Carry out weekly fire tours of the hotel, noting deficiencies and reporting to facilities
Monitor and document results following safety audits
Monitor and interpret microbiological results from food sampling of all hotel kitchens and advise accordingly, confirming with the Health and Safety Manager when necessary
Carry out fire training on a three and six monthly basis provide records of attendance
Tutor basic food hygiene courses for relevant hotel staff
Assist in the hotel's environmental awareness and assist environmental champions where necessaryWhat are we looking for?
An Assistant Health and Safety Manager serving Hilton Worldwide brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
Positive attitude
Good communication skills and people skills
Excellent grooming standards
Flexibility to respond to a range of different work situations
Ability to work under pressure
Ability to work on their own
Experience in Health and Safety Management
Fire Safety Management/Risk Assessment
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
Degree in health and safety
Group training certificate
Fire Safety Management/Risk Assessment
Hospitality industry experience
Apply
Closes: 29 Aug 2016
RefHOT030YL
As an Assistant Health and Safety Manager, you will be responsible for implementing safety and risk management processes for assigned hotels to deliver a safe Guest and Member experience. An Assistant Health and Safety Manager will also be required to carry out full investigations and audit the hotel to ensure health and safety compliance. Specifically, you will be responsible for performing the following tasks to the highest standards:
Assist the Health and Safety Manager with managing health and safety, food safety, fire safety, security, trading standards, public health, housing, and disability within allocated hotels
Implement safety risk management practices in line with the company's health and safety policy
Assist in the reduction of guest complaints relating to health and safety, fire safety and food hygiene
Work with Health and Safety Manager in reducing guest civil claims
Audit the hotel to confirm Health and Safety/Food Hygiene compliance
Train Health and Safety /Food Safety issues to managers, supervisors and colleagues, confirming with the Health and Safety Manager when appropriate
Liaise with outside contractors and sales staff on matters of Health and Safety and food safety
Assist the facilities department in monitoring contractors and enforcing Health and Safety standards as required
Carry out food poisoning investigations, writing to manufactures as required and analysing Hazard Analysis information
Carry out full accident investigations to include the collection of evidence, interviewing of staff and obtaining witness statements
Liaise with facilities department to test fire and sprinkler systems and ensure they are on track with fire detection/prevention measures
Carry out weekly fire tours of the hotel, noting deficiencies and reporting to facilities
Monitor and document results following safety audits
Monitor and interpret microbiological results from food sampling of all hotel kitchens and advise accordingly, confirming with the Health and Safety Manager when necessary
Carry out fire training on a three and six monthly basis provide records of attendance
Tutor basic food hygiene courses for relevant hotel staff
Assist in the hotel's environmental awareness and assist environmental champions where necessaryWhat are we looking for?
An Assistant Health and Safety Manager serving Hilton Worldwide brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
Positive attitude
Good communication skills and people skills
Excellent grooming standards
Flexibility to respond to a range of different work situations
Ability to work under pressure
Ability to work on their own
Experience in Health and Safety Management
Fire Safety Management/Risk Assessment
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
Degree in health and safety
Group training certificate
Fire Safety Management/Risk Assessment
Hospitality industry experience
Apply